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  Shelf life and storage of your vegan cheese


  • It's normal for cheese to warm a bit in transit, even when traveling with an ice pack. 


  • Upon arrival, the ice pack will have thawed but the cheese should still feel cool to the touch. Refrigerate as soon as you get your cheese and if it had become a bit soft in transit it will firm right up.


  • Once opened the cheese will last up to 2 weeks in the fridge and up to 6 months in the freezer unopened.  If you have either purchased an extra cheese or don’t plan on consuming your cheeses within the two weeks, we recommend that you place them in the freezer, When thawing your cheese place in the fridge for 24 – 36 hours.


  • Although it is possible, for optimum flavor and appearance we do not recommend freezing the Camembert style, or the Blue Cheese


  • This cheese has been made in a similar way that dairy cheese is and so is           breathing, ever maturing product.


  • When using, always cut with a clean knife. Handle with clean hands and avoid any cross contamination with any other products.

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